Fall Dinner
Date and Time:
Saturday, November 12, 2022 - 17:00
Location:
Txoko Ona | Homedale, ID
Event Information:
Join us for an evening of delicious Basque cuisine prepared by Chef Jesus Acelay. Bring your family and friends as we celebrate the changing seasons.
Saturday, November 12, 2022
5:00 PM - Social Hour: Drinks and Tapas
6:30 PM - Dinner
5:00 PM - Social Hour: Drinks and Tapas
6:30 PM - Dinner
PRICE
$20: Adults
$10: Children 6-12
Free: Children Under 5
Tickets: https://www.eventbrite.com/e/fall-dinner-tickets-441242005717
Tickets may also be reserved by contacting Tony Larrocea at 337-3041 or John Lejardi at 337-3840 by Friday, November 4th.
$20: Adults
$10: Children 6-12
Free: Children Under 5
Tickets: https://www.eventbrite.com/e/fall-dinner-tickets-441242005717
Tickets may also be reserved by contacting Tony Larrocea at 337-3041 or John Lejardi at 337-3840 by Friday, November 4th.
MENU
DINNER
Traditional Basque Redbean Soup & Bread
Onati Salad
Pork Chop
Cod Romana
Rice with Clams
Traditional Basque Redbean Soup & Bread
Onati Salad
Pork Chop
Cod Romana
Rice with Clams
DESSERT
Cheesecake
Cheesecake
BEVERAGES
Red Wine for the Table
Water
Coffee
Lemonade
Red Wine for the Table
Water
Coffee
Lemonade
This is a family-friendly event that is open to the public.
Online ticket sale close on Friday, November 4, 2022, at 5:00 PM MDT.
Limited tickets may be available at the door for an additional fee, but are NOT GUARANTEED. Prepurchasing tickets are highly encouraged to secure your seat.
Tickets are nonrefundable.
Event Status: